What fun I had the other day doing a juicing workshop at a daycare. The kids, aged 15-months to four and a half, were super excited to work with the big machine that was going to make juice for them. … Continue reading
What fun I had the other day doing a juicing workshop at a daycare. The kids, aged 15-months to four and a half, were super excited to work with the big machine that was going to make juice for them. … Continue reading
Anyone who knows me, knows that I love coconut oil. I use it for everything. For cooking, baking, instead of butter on bread, in smoothies, in soups and stews, as a skin cream, lip balm, to soothe my stomach if … Continue reading
Iserved this after lunch the other day and my little friend called it carrot pie, so why not, carrot piet it is! Ok, so this is quite a simple cake, I mean pie! Nothing fancy here. But sometimes it’s nice … Continue reading
I have this for breakfast often; especially when there are beautiful seasonal fruits like blackberries and peaches available. But it’s also nice in the winter with frozen blueberries or chunks of apple or pear. You can eat this warm or … Continue reading
Call me boring, but every morning, to start my day, I have the same thing. It’s not coffee, it’s not tea. I almost regret that it isn’t because coffee and tea shops seem to be everywhere and they’re such social … Continue reading
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get busy in the kitchen with me